Certifications and quality
United by our values, strong in our goals
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Every one of our products speaks for us; it tells the story of the local area, the techniques used, and the collaboration between nature and the people who have created it. Our co-operative is committed to building a network of relationships that promotes, disseminates and communicates all of this, in the belief that there is a strong link between people and the environment, and between health and nutrition. And all of this begins with the commitment of individual producers and is furthered through Conapi’s activities, which aim to promote a culture of appreciation for these products.
Our practical commitment
Promoting the product and best practices in beekeeping
Through the promotion of organic, regional, traditional and fair-trade produce.
Innovation and product-friendly processing techniques
Through the selection of innovative materials, supplies and packaging, as well as technologies that preserve the product’s natural qualities.
Highlighting the origin
Of the quality of the produce and the identity of the producers.
The main objectives identified by the company’s management in adopting the Quality Management System are:
- to consistently ensure the highest possible level of quality, in line with new mandatory and voluntary standards and with a view to placing ever greater emphasis on the environment;
- to improve coordination between the various company departments and increase their efficiency, by reviewing current processes and adopting standardised and shared working procedures;
- to engage internal staff through career development plans and training programmes aimed not only at developing technical skills specific to the innovative processes implemented, but also at enhancing cultural awareness and general knowledge.
Great importance is placed on developing the skills needed to work in groups and as a team, and to achieve collective results.
Traceability
Every jar of honey tells a story of bees, flowers, regions and people. This is why we believe in traceability: a tool that allows us to trace the product’s origin and gain a better understanding of the work of the beekeepers who made it possible.
We want to provide consumers with clear and accessible information, bringing those who produce our products closer to those who choose them every day. Because behind every honey there is a journey that deserves to be known and celebrated.
Certifications
International Featured Standard (IFS) Food certification, a GFSI (Global Food Safety Initiative) approved standard
Monitoring and certification of organic production in accordance with Regulation (EU) 2018/848
Regulation (EC) 1221/2009, monitoring of the company’s environmental impact
Download the Environmental Declaration
UNI EN ISO 22005 certification
for supply chain traceability
Environmental management system certification
UNI EN ISO 14001
Quality Management System Certification
UNI EN ISO 9001
Food safety management system certification
UNI EN ISO 22000
Energy management system certification
UNI CEI EN ISO 50001
